Packed with protein and fibre, Chickpea Flour is your secret ingredient for fluffy fritters, savory pancakes, or gluten-free baking. Its subtle nutty taste works beautifully in a range of dishes.
✨ Why you’ll love it:
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High in protein and naturally gluten-free.
- Free of all top 8 allergens - so great for baking for those who have a high number of allergic responses.
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Perfect for savoury pancakes, flatbreads, or thickening sauces.
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Adds texture and flavour with minimal effort.