Simple Spiced Chicken Slow Cooker
750g chicken drumsticks
1 onion, sliced in rings
6 button mushrooms, sliced
1 Large kumara, chopped
4 carrots, chopped
3 potatoes, chopped
2 tinns of diced tomatoes
2 tb of pre-crushed garlic
Moroccan seasoning (or spices of your choice)
Basmati rice (to serve)
Note: Serves about four - just increase or double for a larger family
1. Prepare all the vegetables. Place in chicken at the bottom of the slow cooker.
2. Place in all vegetables. Top with tinned tomatoes, garlic and a generous amount of seasoning.
3. Mix up a bit with a wooden spoon. Cook for about 6 hours on high or 8 hours on low.
4. When you get home just put the rice in a ricecooker (will take about 15mins I get this out next to the slowcooker so it's all ready to go).
5. Serve and enjoy!
xxxx Dr Julie Bhosale